Poultry Unit

 

 


This Unit earlier established during 1960 as Central Poultry Breeding Farm with a primary objective of development and multiplication of high producing layer stocks, broiler stocks and turkey stocks.

After restructuring, the mandate of the Unit has been changed for Production, development and multiplication of low input technology birds with primary objective of rural poultry development across the region.

Under diversification programmes this unit is identified for Turkey Production, multiplication and distribution across the Country for State Organisations and Farmers.

FACILITIES:-


1.
  Poultry Houses 6 brooder houses, 2 rearing houses, one testing house, 16 breeding houses, 3 laying houses,
     2 cage houses are available for breeding of stocks.

2.   Big semi range houses for both Turkey and Chicken are provided.
3.   Feed Store and Feed Mixing Plant.
4.
   Hatchery equipped with fully automatic incubators of 55,000 eggs capacity and three hatchers of 27,000 capacity.

FOR BACK YARD POULTRY:-

I. CHICKEN STOCKS AVAILABLE:-  

Commercial Stocks :-

 Meat Type :-  CHABRO

 Egg Type :-                  1.    Kalinga Brown
                                      2.    CARI Nirbheek
                                      3.    Hitcari
                                      4.    CPDO (SR) RURAL TYPE

GENETIC POTENTIAL OF STOCKS AT CPDO (SR):-

CHARACTERISTICS

HIT CARI

NIRBHEEK

Body Wt. At 20 weeks

1320gm

1350gm

Age at sexual maturity

178 days

176 days

Annual egg production

200

198

Egg Wt. At 40 weeks

61 gm

54gm

Fertility

92%

88%

Hatchability FES

81%

81%

 

CHARACTERISTICS

KALINGA BROWN

Age at 50% production

22 weeks

Hen house production

262 +

Hen day production

272 +

Average egg wt.

54

Average daily feed intake

109 gm

Egg colour

Tinted

Body wt. At the end of lay

1.91

Mortality upto 20 wks of age

5% max.

Laying house mortality

0.75% per month max.

 

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